Lamb / Chicken Pasanda £6.50
(Tender piceces of chicken or lamb marinated with spices cooked wine
cream & herbs ground almond and mild spieces)
Chicken Tikka Rezala £6.50
(a delicate rich sauce is the main feature of this dish
where saffron green chillies and yoghurt have been generously used)
Nawabi Chicken £6.50
(spice mince meat and tender chicken cooked with butter
special sauce herbs and spices)
King Prawn Bahar £9.95
(tandoori king prawn cooked with spring onion,capsicum
tomato and special sauce medium hot)
Chicken / Meat Jalfrezi £6.50
(pieces of chicken,meat cooked in chopped onions,
ginger tomatoes, capsicum and green chillies)
Chicken / Meat Korai £6.50
(pieces of chicken meat cooked with tomatoes green peppers and few
special medium spices and tossed in an iron kora)
King Prawn Korai £9.95
(king prawn cooked with tomatoes green peppers and few
special medium spices and tossed in an iron korai)
Chicken Makani £6.50
(off the bone tandoori chicken cooked with butter almond and coconut)
Murgi Musalla £6.50
(half spring chicken cooked with mince meat and special spices medium to mild)
Chilli Chicken / Meat Masala £6.50
(pieces of chicken or meat cooked with chefs own ideas with green pepper and few
special herbs & spices garnished with green chillies
Honey Chicken £6.50
(chicken tikka cooked with almond coconut and special honey sauce)
Garlic Chilli Chicken / Meat £6.50
(pieces of chicken or meat grilled over charcoal cooked with special herbs and spices
green chillies & chopped garlic)
Fish Bhuna £7.50
(fresh water fish from bangladesh fried cooked in thick bhuna sauce)
King Prawn Jalfrezi £9.95
(king prawn cooked in chopped onions,
ginger tomatoes, capsicum and green chillies)
Chicken Tikka Korai £6.50
(pieces of chicken tikka cooked with tomatoes green peppers and few
special medium spices and tossed in an iron kora)
Chicken Delux £6.95
(chicken tikka cooked with mince meat medium spices and fried mushroom
sprinkle on top)
Chefs Special £8.50
(pieces of chicken tikka meat tikka king prawn cooked in chopped onion ginger
capsicum tomatoes green chillies and special herbs)
Saffron Special £8.50
(served with pilaw rice off the bone tandoori chicken cooked with mince meat
& spinach)
King Prwan Paka Paka £10.50
(king prawn cooked with chopped garlic ginger capsicum green chillies
and fresh coriander fairly hot)
Bombay Chicken £6.50
(chicken with egg potato & tomato)
Chingri Silsila £10.50
(king prawn grill over charcoal with tomato,capsicum chopped onion herbs & coriander)
Garlic Chicken / Meat £6.50
(chicken or meat pieces cooked with slice garlic and onions)
Railway Chicken £8.50
(Baby lamb chops prepared with spring onion,tomatoes,coriander and fresh herbs bhuna style)
Murgh / Lamb Satkor £6.50
(Pieces of chicken or lamb tikka prepared with onion,tomatoes and shatkora (citrus lemon pickle)(and fresh herbs)
Ginger Chicken £6.50
(Diced chicken pieces cooked with fresh ginger)